Beef Burgandy

  • Number of Servings: 1
Ingredients
2 lbs beef2 cans 98% fat free cream of mushroom soup1 package Lipton onion soup mix1 small can mushrooms
Directions

Serving Size: 1cup

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,705.1
  • Total Fat: 67.8 g
  • Cholesterol: 609.7 mg
  • Sodium: 5,665.1 mg
  • Total Carbs: 71.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 186.0 g

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