Left over Gammon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
GammonPotato 3Egg 2
Directions
Heat the gammon
slice up potato and dry cook in the oven
fry off two eggs

Serving Size: makes for 2

Number of Servings: 1

Recipe submitted by SparkPeople user CHLOELEE88.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 399.5
  • Total Fat: 19.9 g
  • Cholesterol: 210.2 mg
  • Sodium: 1,993.3 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 31.2 g

Member Reviews