MarthaSM's Splenda Crumbly Cookies

Name: MarthaSM''s Splenda Crumbly Cookies Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 75
Ingredients: 5.5 cups all-purpose flour; 2 tsp baking soda; 1 tsp baking powder; 1.5 cups sweet-cream salted butter; .5 cup whipped butter; 3 cups Splenda; 2 eggs; 2 tsp vanilla extract

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 75

Ingredients

5.5 cups all-purpose flour2 tsp baking soda1 tsp baking powder1.5 cups sweet-cream salted butter.5 cup whipped butter3 cups Splenda2 eggs2 tsp vanilla extract

Directions

Preheat oven to 375 degrees. Combine all the dry ingredients (except the Splenda), set aside. Melt butter and combine with splenda, add the eggs and the vanilla then combine with the dry ingredients. Form little (1tsp-sized) balls and place on a parchment paper-lined cookie sheet. Bake for 10-20 min (depending on how crisp/crumbly you'd like your cookies)

Serving Size: Makes 75 cookies, or 25 (3 cookies each) servings

Number of Servings: 75

Recipe submitted by SparkPeople user MARTHASM.

Servings Per Recipe: 75

Nutritional Info Amount Per Serving