Mango Lime Salsa
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Mangos, 1 cup, sliced Onions, raw, .5 cup, chopped Green Peppers (bell peppers), 0.5 cup, chopped Peppers, sweet, red, raw, sliced, .5 cup Garlic, 1 clove Lime Juice, 1 lime yields Salt, 1 tsp
Chop all items (except lime) into like sized pieces and mix in a small bowl. Mince garlic and add to bowl. Zest the lime into the mixture, then squeeze lime juice to coat. Add salt and pepper for tastes.
Serving Size: makes about 6 servings when used as a condiment
Number of Servings: 6
Recipe submitted by SparkPeople user RACERLIZ25.
Serving Size: makes about 6 servings when used as a condiment
Number of Servings: 6
Recipe submitted by SparkPeople user RACERLIZ25.
Nutritional Info Amount Per Serving
- Calories: 31.1
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 389.2 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.1 g
- Protein: 0.6 g
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