Raspberry Vinaigrette - home made
- Number of Servings: 4
Ingredients
1/4 cup Raspberry Balsamic Vinegar1 Tbsp. Honey Mustard1 Tbsp. Honey– salt/pepper to taste1 garlic clove1 Tbsp. brown sugar1/4 cup olive oil
In a jar with a tight-fitting lid, combine vinegar, honey mustard, honey, salt, pepper, garlic, sugar and 4 tablespoons olive oil. Close the lid and shake to mix well. Let chill in the refrigerator until ready to use.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MITCHELLN.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MITCHELLN.
Nutritional Info Amount Per Serving
- Calories: 164.4
- Total Fat: 13.5 g
- Cholesterol: 0.0 mg
- Sodium: 147.8 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
Member Reviews