Banana Nut Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/4 Shortening 1/2 C. Granulated Sugar 1 Egg 1 C. Oat Bran 2 Tbsp water 1 1/2 C. Banana, mashed 1 1/2 C. Whole Wheat Flour 1/2 tsp. Salt 2 tsp. Baking Powder 1/2 tsp Baking Soda 1 tsp Vanilla Extract 1 C. Walnuts, chopped
Directions
Cream shortening and sugar; add egg, then bran; mix completely. Combine water and banana; add alternately with sifted dry ingredients. Mix completely. add vanilla extract and nuts. Bake in waxed paper line 5x9 loaf pan in 350 degree over for about 1 hour.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user VEEKOGRACE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 342.8
  • Total Fat: 17.9 g
  • Cholesterol: 26.7 mg
  • Sodium: 355.7 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 7.4 g

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