Banh Chuoi Nuong

Name: Banh Chuoi Nuong Recipe
Yield: 18
Ingredients: *Flour white 0.75 cup (remove); Banana fresh 6 medium (7 to 7-7/8 long) (remove); Granulated Sugar 1 cup (remove); Hovis Wholemeal Medium Sliced Bread (UK) 24 slice (remove); *alpro - soya milk original 400 gram (remove); water

Number of Servings: 18

Ingredients

*Flour, white, 0.75 cup (remove) Banana, fresh, 6 medium (7" to 7-7/8" long) (remove) Granulated Sugar, 1 cup (remove) Hovis Wholemeal Medium Sliced Bread (UK), 24 slice (remove) *alpro - soya milk original, 400 gram (remove)water

Directions

Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user YELLYNH.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 210.1
Total Fat: 1.8 g
Cholesterol: 0.0 mg
Sodium: 240.5 mg
Total Carbs: 43.6 g
Dietary Fiber: 4.1 g
Protein: 6.3 g

More Recipes Like This

TIME60

CALS133

(232 ratings)

Self-Crust Pumpkin Pie

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable servingSubmitted by: JESSICAB1221

CALORIES 133.2 FAT 0.3 PROTEIN 5.7 CARBS 28.4 FIBER 2.5

TIME15

CALS49

(134 ratings)

Broiled Cinnamon Peaches

Packed with flavor but not carbs, this dessert is sure to please!Submitted by: SLAPOJACKS

CALORIES 48.8 FAT 1.3 PROTEIN 0.4 CARBS 10.6 FIBER 2.5

TIME70

CALS108

(182 ratings)

Low-Fat Banana Bread

A banana bread that is low in fat, low in calories, but tastes great too!!Submitted by: COLLEEN76

CALORIES 108.2 FAT 2.2 PROTEIN 3 CARBS 21.4 FIBER 2.4

TIME2

CALS143

(269 ratings)

1-Minute Faux Bananas Foster

A simple, low-calorie dessert with just 4 ingredients!Submitted by: KRISKOVA

CALORIES 143.4 FAT 2.2 PROTEIN 2.1 CARBS 31.3 FIBER 1.9

TIME3

CALS95

(466 ratings)

Single-Serving Chocolate Brownie

Like a ''No Pudge'' fudge brownie in 1 minute. Low-fat, low-cal, plus some fiber! Save this single-serving recipe for when you don't want a whole batch to tempt you!Submitted by: SLOWSET

CALORIES 94.5 FAT 1.1 PROTEIN 2.6 CARBS 22.1 FIBER 2.7

Member Reviews