Honey -Mint Citrus Salad - Stephanie's
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Serving Size: 1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHANIE2355.
Fro dressing mix together the following1 bunch fresh mint - chopped1/4 cup honeyjuice from 1 lemon peel and sectiongrapefruittangerinesorangespeel and slice or dice kiwiplace in bowl and top with honey mint dressingserve cold
Serving Size: 1/2 cup
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHANIE2355.
Nutritional Info Amount Per Serving
- Calories: 102.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 2.8 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 4.0 g
- Protein: 1.3 g
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