Chicken fajitas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
chicken--pre-cooked and shredded2 peppers (different colors)1 sm onionHerdez Verde salsa, one bottleextra virgin Olive Oil
Saute onions and peppers in olive oil until soft. Add pre-cooked, shredded chicken and heat through. Add salsa and bring to a simmer. Ensure all ingredients are thoroughly mixed.
Serving Size: Makes 8 servings
May be served with tortillas, but they are not included in the nutritional information. Is Gluten Free if gluten free salsa used. Mine is.
Serving Size: Makes 8 servings
May be served with tortillas, but they are not included in the nutritional information. Is Gluten Free if gluten free salsa used. Mine is.
Nutritional Info Amount Per Serving
- Calories: 124.1
- Total Fat: 5.2 g
- Cholesterol: 29.3 mg
- Sodium: 563.7 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.8 g
- Protein: 11.2 g
Member Reviews