quatro beans and sausage

Name: quatro beans and sausage Recipe
Yield: 8
Ingredients: 1 can of northern beans; 1 can of black beans; 1 can of kidney beans; 1 can of cannelini beans; 1 14 ounce turkey sausage/kielbasa---I used butterball; 3 tsp yellow mustard; 4 tsp brown sugar; green pepper chopped; onion chopped; worcestershire sauce; 3 cloves garlic minced

Number of Servings: 8

Ingredients

1 can of northern beans1 can of black beans1 can of kidney beans1 can of cannelini beans1 14 ounce turkey sausage/kielbasa---I used butterball3 tsp yellow mustard4 tsp brown sugargreen pepper, choppedonion, choppedworcestershire sauce3 cloves garlic, minced

Directions

Drain all beans and rinse. Cut sausage into 1/2 inch slices. Chop onion and green pepper. Mince garlic. Put all in slow cooker and set on low. Cook for 7-9 hour on LOW setting. Stir occasionally.

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TROYSTATEGAL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 351.2
Total Fat: 6.2 g
Cholesterol: 26.4 mg
Sodium: 903.2 mg
Total Carbs: 53.3 g
Dietary Fiber: 14.8 g
Protein: 23.3 g

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