Ann's steak slow cooker
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
T bone steakmushroomcornpeasketchupbalsalmic vinegaronions oreganomushroom soup
Place 1/2 onion in bottom of slow cooker. Place steak on top of onion. 1/2 can low sodium mushroom soup mixed with water and pour on top of steak. Cut up 5-6 whole mushrooms and place on top. Add 1 can low sodium peas and corn. 1 can diced tomatoes. I tsp of ketchup. 1 tsp oregano. 2 tsp balsalmic vinegar. Cook on high for 6 hours.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRIMAMA1994.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRIMAMA1994.
Nutritional Info Amount Per Serving
- Calories: 50.1
- Total Fat: 0.7 g
- Cholesterol: 1.6 mg
- Sodium: 194.9 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.8 g
- Protein: 2.3 g
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