Taco Dip
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
Sour CreamTaco Seasoning mixLettuce CheeseOnionTomato
mix sour cream and taco dip spread into bottom of pan at shredded lettuce, tomato, onion, and cheese.
Serving Size: makes 9x13 pan
Number of Servings: 20
Recipe submitted by SparkPeople user RRAIBIKIS.
Serving Size: makes 9x13 pan
Number of Servings: 20
Recipe submitted by SparkPeople user RRAIBIKIS.
Nutritional Info Amount Per Serving
- Calories: 97.1
- Total Fat: 0.1 g
- Cholesterol: 1.0 mg
- Sodium: 336.7 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.3 g
- Protein: 9.3 g
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