Slowcooker Vegan Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 can black beans.1 can Bush's chili beans.1 can chickpeas.1 cup textured vegetable protein.2 tbsp nutritional yeast.Taco seasoning to taste.2 cups waterI also threw in about two tablespoons of Frank's Red Hot.
Directions
Throw everything in the crock pot, cover it, stick it on high, and let it sit for at least an hour (longer if you like). Serve whenever you like!

Serving Size: Makes 6 one-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user JESSESSET.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 310.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 816.1 mg
  • Total Carbs: 52.9 g
  • Dietary Fiber: 15.8 g
  • Protein: 22.4 g

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