Greek Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user CED2626.
*Tomatoes, red, ripe, raw, year round average, .5 Italian tomato (remove)Black Olives, 5 jumbo (remove)Onions, raw, 1 tbsp chopped (remove)Feta Cheese, 1 wedge (1.33 oz) (remove)Olive Oil, 1 1tsp (remove)
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user CED2626.
Nutritional Info Amount Per Serving
- Calories: 184.0
- Total Fat: 15.6 g
- Cholesterol: 33.8 mg
- Sodium: 799.8 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.6 g
- Protein: 6.2 g
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