Hershey's perfectly chocolate cake without frosting and skim milk

Name: Hershey''s perfectly chocolate cake without frosting and skim milk Recipe
Yield: 28
Ingredients: Cocoa dry powder unsweetened .75 cup; *Flour white 1 cup; Granulated Sugar 1 cup; Egg fresh 2 medium; Baking Powder 1.5 tsp; Baking Soda 1.5 tsp; Salt 1 tsp; Vanilla Extract 1 tsp; Milk nonfat 1 cup; *Canola Oil .5 cup; Boiling water 1 cup

Number of Servings: 28

Ingredients

Cocoa, dry powder, unsweetened, .75 cup*Flour, white, 1 cup Granulated Sugar, 1 cup Egg, fresh, 2 medium Baking Powder, 1.5 tsp Baking Soda, 1.5 tsp Salt, 1 tspVanilla Extract, 1 tspMilk, nonfat, 1 cup*Canola Oil, .5 cupBoiling water 1 cup

Directions

Mix dry ingredients and put aside.. Mix wet ingredients in mixer. Add boiling water 1 cup. Mix. Add dry ingredients. Pour into pan. Bake at 350F for 30-35 minutes.

Serving Size: 28 servings

Number of Servings: 28

Recipe submitted by SparkPeople user AAMINAMASOOD.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 91.5
Total Fat: 4.6 g
Cholesterol: 11.8 mg
Sodium: 186.0 mg
Total Carbs: 12.3 g
Dietary Fiber: 0.9 g
Protein: 1.6 g

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