Vegan Chocolate Cupcake with Frosting

Name: Vegan Chocolate Cupcake with Frosting Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 14
Ingredients: Vegan Chocolate Cupcake with Frosting

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 14

Ingredients

Directions

Serving Size: 14 servings

Number of Servings: 14

Recipe submitted by SparkPeople user PAULBRIANTHOMAS.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 215.6
Total Fat: 5.6 g
Cholesterol: 0.0 mg
Sodium: 269.2 mg
Total Carbs: 39.3 g
Dietary Fiber: 3.3 g
Protein: 2.9 g

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