Pasta Tomato Meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Whole Wheat Spaghetti, cooked (pasta), 600 grams (remove) Ground beef, lean, 250 grams (remove) *Spaghetti/Marinara Sauce (tomato sauce), 2 cup (remove) *Canola Oil, 8 tbsp (remove)
Directions


Serving Size: makes 6 1-cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MAISAMDARABI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 446.6
  • Total Fat: 29.5 g
  • Cholesterol: 31.3 mg
  • Sodium: 375.2 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 13.9 g

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