Pick salad
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
1 head of Cauliflower1 head of Broccoli1 large pkg. raw carrots1 Pepper (color doesn't matter!)14 slices of Pepperoni1/2 1lb. brick of CheeseI can Olives1 bottle Fat Free Italian Dressing
Cut up veggies to whatever size you feel appropriate, cut pepperoni in quarters & cheese in 1/2 in. cubes. Add dressing until you get the consistency and taste you like. Enjoy!! :)
Serving Size: depends on how much veggies included in it!
Number of Servings: 20
Recipe submitted by SparkPeople user RCLUKEY0721.
Serving Size: depends on how much veggies included in it!
Number of Servings: 20
Recipe submitted by SparkPeople user RCLUKEY0721.
Nutritional Info Amount Per Serving
- Calories: 41.5
- Total Fat: 1.4 g
- Cholesterol: 2.0 mg
- Sodium: 327.9 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.7 g
- Protein: 1.2 g
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