Sheris spicey chili and beans

  • Number of Servings: 10
Ingredients
2 Tbksps. Oil1 large onion1 green pepper1 jalpenio pepper1/2 cup celery all diced.2 lbs. lean ground beef1 cup watter1 cup tomato sauce2 canns diced tomatoes 2 Tblsps Worcestershire sauce1/4 cup chili powder1 tsp. garlic powder1 tsp. oregano1/4 tsp. cayene pepper1 tsp. saltdash of black pepper2 cans kidney beans
Directions
Serving Size: makes 10 one cup servings
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 262.9
  • Total Fat: 13.2 g
  • Cholesterol: 34.0 mg
  • Sodium: 794.5 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 8.9 g
  • Protein: 14.5 g

Member Reviews