Hot Fudge Sauce

Name: Hot Fudge Sauce Recipe
Prep time: 12 min
Cook time: 5 min
Total time: 17 min
Yield: 16
Ingredients: 2 cups sugar; 4 heaping T. cocoa powder; 2 sticks butter; 1 large can evaporated milk; 1 heaping T cornstarch; 1 tsp. vanilla

Minutes to Prepare: 12
Minutes to Cook: 5

Number of Servings: 16

Ingredients

2 cups sugar4 heaping T. cocoa powder2 sticks butter1 large can evaporated milk1 heaping T cornstarch1 tsp. vanilla

Directions

Mix the sugar, cocoa and cornstarch. I sift mine to get any lumps out of the cocoa. Combine the dry ingredients in a heavy saucepan; add the butter and evaporated milk. Once the mixture starts bubbling, reduce the heat a tiny bit and cook for 5 minutes. Remove from heat; add vanilla. Mix thoroughly. Store in fridge--will keep for several weeks.

Serving Size: Makes 4 cups

Number of Servings: 16

Recipe submitted by SparkPeople user LOOSEE7.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 231.8
Total Fat: 13.4 g
Cholesterol: 37.0 mg
Sodium: 106.0 mg
Total Carbs: 27.9 g
Dietary Fiber: 0.4 g
Protein: 2.0 g

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