Pancakes - my go to recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup flour1 egg1/2 tsp salt1 tsp baking soda3/4 cup milk2 tbsp butter/margarine
1,Beat egg till fluffy
2,Mix in milk and melted butter
3,Mix in dry ingredients
4,Pour into pan and when bubbles start to appear and break flip it over.
Yummy!!!
Serving Size: makes 8 - 1/4cup pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user WEEWEE23.
2,Mix in milk and melted butter
3,Mix in dry ingredients
4,Pour into pan and when bubbles start to appear and break flip it over.
Yummy!!!
Serving Size: makes 8 - 1/4cup pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user WEEWEE23.
Nutritional Info Amount Per Serving
- Calories: 102.3
- Total Fat: 3.9 g
- Cholesterol: 32.2 mg
- Sodium: 345.2 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.4 g
- Protein: 3.2 g
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