Fiesta Chicken
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
Chicken Breast, frozen, no skin, 2 breast, bone and skin removed Yellow Sweet Corn, Canned, 1 can Beans, black, 1 can *Kroger Mild Thick & Chunky Salsa, 1 jar *Lawry's Taco Seasoning, 2 tsp
Add all ingredients to a crockpot. Layer Chicken, taco seasoning, salsa, beans, corn. Cook on low for 8 hours. Shred chicken and mix. Use in tacos, burritos, on taco salad, nachos, etc
Serving Size: 2 breasts will make two full meals for a family of 4
Number of Servings: 12
Recipe submitted by SparkPeople user JMOMITCHELL.
Serving Size: 2 breasts will make two full meals for a family of 4
Number of Servings: 12
Recipe submitted by SparkPeople user JMOMITCHELL.
Nutritional Info Amount Per Serving
- Calories: 87.0
- Total Fat: 0.7 g
- Cholesterol: 22.8 mg
- Sodium: 213.3 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.5 g
- Protein: 10.7 g
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