Tuna Omellet

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 hole egg3 egg whites1 serving of spinash1 hola can of tuna in water
Directions
If you know how to do an Omellet go ahead and do it in whatever order you want... just drain the tuna.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user DOUG_MAROTO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 165.5
  • Total Fat: 4.9 g
  • Cholesterol: 171.3 mg
  • Sodium: 387.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 29.7 g

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