Sunny's Jello w/ fruit

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 package of jello (any flavor)1 cup boiling water1 cup cold water1/2 cup of canned fruit drained and rinsed (fresh fruit is better)
Directions
stir package of jello into boiling water until completely dissolved and then stir in cold water
gently fold in fruit
cover and place in fridge until set or about 2 hours

Serving Size: makes 4 100 calorie servings

Number of Servings: 4

Recipe submitted by SparkPeople user BEARWITHME.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 100.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.4 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.8 g

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