Cheeseburger Casserole

  • Number of Servings: 6
Ingredients
1 can diced tomatoes, low sodium1 T ketchup1 can Healthy Request, Cream of Chicken Condensed Soup1 oz low-fat shredded cheddar cheese12 oz lean ground beef, cooked1 bag (6 servings) gluten-free pastaSalt and seasoning to taste
Directions
Boil pasta and drain.

Add meat to pan and cook until browned. Combine all ingredients except cheese in a casserole dish.

Top with cheese, cover with foil, and bake at 350 for 30 minutes.

Serving Size: Makes 6 servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 347.3
  • Total Fat: 6.7 g
  • Cholesterol: 38.1 mg
  • Sodium: 366.2 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 17.2 g

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