Valley fresh chicken pasta salad

  • Number of Servings: 3
Ingredients
Chicken
Directions


Serving Size: Serves 3

Number of Servings: 3

Recipe submitted by SparkPeople user AUDMOMX3.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 260.1
  • Total Fat: 5.3 g
  • Cholesterol: 13.3 mg
  • Sodium: 211.5 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 8.9 g

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