Crockpot Buffalo Chicken
- Number of Servings: 7
Ingredients
Directions
7 Purdue frozen chicken breasts1/2 bottle Ken's Steakhouse Marinade and Sauces Buffalo Wing Sauce
Layer chicken on bottom of crockpot top with Wing Sauce, set on low and serve with favorite side dish.
Number of Servings: 7
Recipe submitted by SparkPeople user THEWINEDIVA.
Number of Servings: 7
Recipe submitted by SparkPeople user THEWINEDIVA.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 4.6 g
- Cholesterol: 35.0 mg
- Sodium: 1,430.0 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 0.0 g
- Protein: 14.0 g
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