Shrimp and Cashews

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
CashewsChicken or ShrimpSoy SauceOnionsPeppersSnap PeasBean SproutsVarious Spices
Directions


Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user YANKEEGAL103.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 206.4
  • Total Fat: 7.8 g
  • Cholesterol: 147.4 mg
  • Sodium: 638.6 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 19.1 g

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