Hamburger Gravy and Mashed Potato's
- Number of Servings: 6
Ingredients
1 pound of lean ground beef2 cans cream of mushroom soupMashed potato'sMilk
I calculated this out for six servings.
Peel and boil potatos
Brown hamburger (season to taste, I use salt, pepper, and onion)
Drain
Add Both cans of Cream of mushroom soup
Add water until desired consistency
Allow to simmer while the potato's continue to cook
Mash potato's with Milk
Serve Hamburger Gravy over a bed of mashed potato's.
Goes well with green beans.
Mmmm, Mmmm good!
Number of Servings: 6
Recipe submitted by SparkPeople user DEW_DROP.
Peel and boil potatos
Brown hamburger (season to taste, I use salt, pepper, and onion)
Drain
Add Both cans of Cream of mushroom soup
Add water until desired consistency
Allow to simmer while the potato's continue to cook
Mash potato's with Milk
Serve Hamburger Gravy over a bed of mashed potato's.
Goes well with green beans.
Mmmm, Mmmm good!
Number of Servings: 6
Recipe submitted by SparkPeople user DEW_DROP.
Nutritional Info Amount Per Serving
- Calories: 396.1
- Total Fat: 22.5 g
- Cholesterol: 59.9 mg
- Sodium: 1,133.9 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 2.8 g
- Protein: 17.9 g
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