Acai Red Wine Vinegrette
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 tsp - Regular Dijon Mustard, 3/4 cup - *Pompeian Acai Pomegranate (Red Wine Vinegar) 1/2 cup - *Extra Virgin Olive Oil1 tsp - Garlic1 tsp - Pepper, black1 tsp - *Onion powder1 tbsp - Italian spices
Combine the olive oil, vinegar, garlic, oregano, mustard, salt and pepper in a jar with a tight fitting lid. Shake well before serving.
Serving Size: makes 10 - 2 tbsp servings of Dressing
Number of Servings: 10
Recipe submitted by SparkPeople user TX_ALLY.
Serving Size: makes 10 - 2 tbsp servings of Dressing
Number of Servings: 10
Recipe submitted by SparkPeople user TX_ALLY.
Nutritional Info Amount Per Serving
- Calories: 101.3
- Total Fat: 11.2 g
- Cholesterol: 0.0 mg
- Sodium: 21.3 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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