Southwestern Chicken and Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup corn (frozen or canned drained)1/2 cup black beans (rinsed and drained)1/2 cup salsa (I used hot)3 oz. pre-cooked chicken fajita strips1/2 cup cooked brown rice
Directions
Combine all ingredients in a skillet and cook over low heat until flavors are blended and ingredients are warmed. Very simple and very delicious

Number of Servings: 1

Recipe submitted by SparkPeople user MOVIEGRL1737.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 398.2
  • Total Fat: 6.2 g
  • Cholesterol: 55.0 mg
  • Sodium: 721.2 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 10.9 g
  • Protein: 29.3 g

Member Reviews