sauteed spinach dip
- Number of Servings: 12
Ingredients
Directions
Serving Size: 12
heat EVOO over medium high heat. Sautee fresh spinach and garlic. Combine with soup mix and sour cream in food processor.
Serving Size: 12
Nutritional Info Amount Per Serving
- Calories: 40.7
- Total Fat: 2.3 g
- Cholesterol: 6.7 mg
- Sodium: 93.8 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.5 g
- Protein: 2.1 g
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