Bread Maker Butter Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 tablespoons sugar1 teaspoon salt2 and 3/4 cups bread flour2 teaspoons active dry yeast1/4 cup water1 egg7 fluid ounces milk1/4 cup of butter
Pour all ingredients into bread maker and put on the dough setting. Once done, separate the dough into 12 pieces and put into a butter muffin tin. Cook at 350 for 30 minutes
Serving Size: makes 12 rolls
Number of Servings: 1
Recipe submitted by SparkPeople user AUBREYSKINGDOM.
Serving Size: makes 12 rolls
Number of Servings: 1
Recipe submitted by SparkPeople user AUBREYSKINGDOM.
Nutritional Info Amount Per Serving
- Calories: 1,869.9
- Total Fat: 50.8 g
- Cholesterol: 288.9 mg
- Sodium: 2,822.6 mg
- Total Carbs: 276.9 g
- Dietary Fiber: 11.0 g
- Protein: 60.7 g
Member Reviews