Buttermilk Ranch Chicken

Name: Buttermilk Ranch Chicken Recipe
Yield: 4
Ingredients: Combine all ingredients up to oil; marinate 45 minutes (or overnight). In large nonstick skillet heat oil over medium heat; brown cutlets on both sides until cooked through about 7 minutes.

Number of Servings: 4

Ingredients

Combine all ingredients up to oil; marinate 45 minutes (or overnight). In large nonstick skillet, heat oil over medium heat; brown cutlets on both sides until cooked through, about 7 minutes.

Directions

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user LEESTEF87.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 399.5
Total Fat: 35.4 g
Cholesterol: 51.0 mg
Sodium: 481.8 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.0 g
Protein: 16.2 g

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