sticky buns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
biscuitsbrown sugarcinnamonbuttersyrup
Directions

Serving Size: 1 biscuit

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 244.8
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 665.2 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.0 g

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