cream cheese mousse
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
2 8oz bars cream cheese room temp.1 cup sugar1 tbs. vanilla3 tbs cocoa powder2 8oz tubs cool whip
cream the sugar and cream cheese together till creamy, add vanilla and cocoa. slowly fold in the cool whip till well blended and divide into 12 little containers or fewer if you wish. the cocoa powder can be left out if you want a light cream cheese dessert like cheesecake. fat free cream cheese will lower calories as well.
Number of Servings: 12
Recipe submitted by SparkPeople user BJNASHLEY.
Number of Servings: 12
Recipe submitted by SparkPeople user BJNASHLEY.
Nutritional Info Amount Per Serving
- Calories: 286.0
- Total Fat: 17.5 g
- Cholesterol: 41.6 mg
- Sodium: 112.3 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 0.4 g
- Protein: 3.1 g
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