Wheat-Free Health Cookies (delicious!)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
- 1 & 3/4 cups oat flour (or ground-up rolled oats)- 1/2 tsp. baking soda- 1/4 tsp. salt- 1/4 cup brown sugar- 1/3 cup applesauce (original recipe calls for oil)- 1 tbs. ground flaxseeds- 1/4 cup soy milk- 1 tsp. vanilla- 3/4 cup chocolate chips (I used Green&Black's Espresso Chocolate)My extra ingredients:- 1/3 cup combo of chopped pistachios and pumpkin seeds- about 1.5 tsp of orange zest
Preheat the oven to 375°F.
1. Sift together the oat flour, baking soda, and salt.
2. In a small mixing bowl,
Serving Size: makes 18 cookies
Number of Servings: 18
Recipe submitted by SparkPeople user COPPERMOON.
1. Sift together the oat flour, baking soda, and salt.
2. In a small mixing bowl,
Serving Size: makes 18 cookies
Number of Servings: 18
Recipe submitted by SparkPeople user COPPERMOON.
Nutritional Info Amount Per Serving
- Calories: 91.4
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 38.9 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 1.5 g
- Protein: 2.3 g
Member Reviews