Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb. 90% lean ground turkey1 large onion, chopped1 package Hidden Valley Ranch dressing mix1 package taco seasoning mix1 can pinto beans, undrained1 can chili hot beans, undrained1 can corn, undrained1 can diced tomatoes with basil, garlic and oregano 1 can diced tomatoes with basil, garlic and oregano, no salt added
Brown the meat and onions, drain. Add in ranch dressing and taco mixes, stir to combine. Add remaining ingredients, stir to combine. Simmer with lid on for about an hour, stirring occasionally.
Serving Size: 12 1-cup servings
Serving Size: 12 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 168.2
- Total Fat: 3.2 g
- Cholesterol: 26.7 mg
- Sodium: 775.6 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 5.1 g
- Protein: 12.7 g
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