Homemade creamy chicken noodle soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 can Campbell's* Healthy Request Cream of Chicken soup1 can Fat Free & Low Sodium Chicken Broth4 cups Enriched Egg Noodles, cooked 1 can white potatoes1 cup sliced carrots1/2 cup sliced celery12 oz of rotisserie chicken meat (dark & white meat)
1) Combine soup, broth, chicken, carrots, celery and potatoes in crockpot.
2) Cook on low for 7 hours
3) Prepare noodles per package directions; add to slow cooker
4) Cook on low for one more hour.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user KEMMA71.
2) Cook on low for 7 hours
3) Prepare noodles per package directions; add to slow cooker
4) Cook on low for one more hour.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user KEMMA71.
Nutritional Info Amount Per Serving
- Calories: 111.8
- Total Fat: 1.2 g
- Cholesterol: 26.2 mg
- Sodium: 483.2 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 1.2 g
- Protein: 9.1 g
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