Tacoma 2012 Snowmageddon Spaghetti Feed
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
3 Meatball Salute - Italian Style Turkey Meatballs, 7 servingOrtega Diced Green Chiles, 14 ozHidden Valley Ranch Mix, dry, 56 gram(s)Campbell's Cream of Chicken with Herbs (1 can), 4 servingKroger Garlic Spread (1 serving = 1 Tbsp), 7 servingPacific Natural Foods Natural Free Range Chicken Broth, 1 cup, .5 servingFat free half and half, 1 cupBarilla Whole Grain Thin Spaghetti, 13.25 oz
Spray pot with non-stick cooking spray.
Place meatballs in bottom of pot.
* In a glass bowl combine/mix the cream of chicken soup with herbs, diced chilies, garlic spread, Ranch Seasoning mix, half & half and chicken broth.
Add sauce mixture into pot, pouring over meatballs.
Cover and set on Low.
Prior to serving, boil water and cook pasta per instructions on box.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user TIMANTEC.
Place meatballs in bottom of pot.
* In a glass bowl combine/mix the cream of chicken soup with herbs, diced chilies, garlic spread, Ranch Seasoning mix, half & half and chicken broth.
Add sauce mixture into pot, pouring over meatballs.
Cover and set on Low.
Prior to serving, boil water and cook pasta per instructions on box.
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user TIMANTEC.
Nutritional Info Amount Per Serving
- Calories: 619.7
- Total Fat: 31.2 g
- Cholesterol: 16.0 mg
- Sodium: 2,050.5 mg
- Total Carbs: 59.5 g
- Dietary Fiber: 6.0 g
- Protein: 12.5 g
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