beef w cream of potato soup
- Number of Servings: 2
Ingredients
Directions
Serving Size: makes 2.5 servings
Number of Servings: 2.5
Recipe submitted by SparkPeople user GARNEY99.
Cream of Potato Soup, 1 can (10.75 oz), prepared(remove)*Skim Milk, 1 cup(remove)Ground beef, lean, 5 oz(remove)Garlic powder, .5 tsp(remove)Salt, 4 dash(remove)
Serving Size: makes 2.5 servings
Number of Servings: 2.5
Recipe submitted by SparkPeople user GARNEY99.
Nutritional Info Amount Per Serving
- Calories: 328.0
- Total Fat: 18.0 g
- Cholesterol: 66.2 mg
- Sodium: 1,367.9 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 0.5 g
- Protein: 18.9 g
Member Reviews