Buttermilk impossible pie

Name: Buttermilk impossible pie Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Ingredients: 1 cup lowfat buttermilk; 1/2 cup sugar; 1/2 cup splenda; 1 teaspoon vanilla; 3 eggs; 1/2 cup bisquick

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 8

Ingredients

1 cup lowfat buttermilk1/2 cup sugar1/2 cup splenda1 teaspoon vanilla3 eggs1/2 cup bisquick

Directions

Put all ingredients in blender and blend for15 seconds
Pour into greased 9" pie plate
Bake for 25 minutes at 350

Serving Size:�Makes 8 pieces

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 115.6
Total Fat: 4.3 g
Cholesterol: 75.2 mg
Sodium: 154.7 mg
Total Carbs: 17.3 g
Dietary Fiber: 0.2 g
Protein: 4.8 g

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