Sauteed Black Beans

Name: Sauteed Black Beans Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1 Can of Black Beans; 1/2 Green Pepper chopped fine; 1/2 Onion chopped fine; 1/2 Packet of Goya Sazon Seasoning; 3/4 Cup Water; 1 Tsp Olive Oil

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 4

Ingredients

1 Can of Black Beans 1/2 Green Pepper, chopped fine1/2 Onion, chopped fine1/2 Packet of Goya Sazon Seasoning3/4 Cup Water1 Tsp Olive Oil

Directions

In a deep sautee pan, add onions and peppers to oil and sautee over medium/low heat until mixture begins to soften. Stir in water, black beans, and Sazon. Simmer on low, stirring occasionally, until water boils out and mixture thickens to become desired consistancy, approximately 15-20 minutes. Serve.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user 00JUNEBUG00.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving