Stokelys Pumpkin Pie Filling Pumpkin Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can of pumpkin pie filling1 egg1 can of evaporated skim milk1 un-baked pie shell
Preheat oven to 375
Mix egg, pumpkin and skim milk together. Add cinnamon and/or pumpkin pie spice if desired.
Pour into thawed unbaked pie shell and bake for 30 minutes.
Serving Size: Makes 6 pieces
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDSK8R.
Mix egg, pumpkin and skim milk together. Add cinnamon and/or pumpkin pie spice if desired.
Pour into thawed unbaked pie shell and bake for 30 minutes.
Serving Size: Makes 6 pieces
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDSK8R.
Nutritional Info Amount Per Serving
- Calories: 201.7
- Total Fat: 6.8 g
- Cholesterol: 30.8 mg
- Sodium: 146.7 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 4.0 g
- Protein: 7.0 g
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