Jenha's Cranberry Blueberry Bran Muffins

  • Number of Servings: 24
Ingredients
3 1/2 cups Quaker Bran Muffin Mix (prepared recipe)1/3 cup dried cranberries1/5 cup frozen, unsweetened blueberries (thawed)
Directions
1. Prepare bran muffin mix per package directions.
2. Add dried cranberries, and blueberries and stir well.
3. Measure 2 tablespoons of batter into each section of mini-muffin pan.
4. Bake at 400* for 16-18 minutes (check for doneness after 16 minutes as oven temperatures will vary).

Serving Size: Makes 24, mini-muffins

Number of Servings: 24

Recipe submitted by SparkPeople user JENIQUOIS.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 100.4
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 145.9 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

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