Jenha's Cranberry Blueberry Bran Muffins
- Number of Servings: 24
Ingredients
Directions
3 1/2 cups Quaker Bran Muffin Mix (prepared recipe)1/3 cup dried cranberries1/5 cup frozen, unsweetened blueberries (thawed)
1. Prepare bran muffin mix per package directions.
2. Add dried cranberries, and blueberries and stir well.
3. Measure 2 tablespoons of batter into each section of mini-muffin pan.
4. Bake at 400* for 16-18 minutes (check for doneness after 16 minutes as oven temperatures will vary).
Serving Size: Makes 24, mini-muffins
Number of Servings: 24
Recipe submitted by SparkPeople user JENIQUOIS.
2. Add dried cranberries, and blueberries and stir well.
3. Measure 2 tablespoons of batter into each section of mini-muffin pan.
4. Bake at 400* for 16-18 minutes (check for doneness after 16 minutes as oven temperatures will vary).
Serving Size: Makes 24, mini-muffins
Number of Servings: 24
Recipe submitted by SparkPeople user JENIQUOIS.
Nutritional Info Amount Per Serving
- Calories: 100.4
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 145.9 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 1.9 g
- Protein: 1.8 g
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