My Seaweed Dahl

Name: My Seaweed Dahl Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1.5 Cups dried Lentils Soak if possible; 1 Medium Onion diced; 2 Large Carrots diced; 1/2 Cup Dried Sea Vegetables broken into pieces; 1 Med/Large Tomato diced; 1 Stalk Celery diced; 1 oz Toasted Sesame Seeds ground; Cumin Seeds 1tsp-1TBSP depending on taste; Curry Powder 1tsp-1TBSP; 4 Cups Water

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1.5 Cups dried Lentils, Soak if possible1 Medium Onion, diced2 Large Carrots, diced 1/2 Cup Dried Sea Vegetables, broken into pieces1 Med/Large Tomato, diced1 Stalk Celery, diced1 oz Toasted Sesame Seeds, groundCumin Seeds 1tsp-1TBSP depending on tasteCurry Powder 1tsp-1TBSP4 Cups Water

Directions

Dice all vegies up the same size, combined with Lentils, Water, and Spices to taste.
Cook for 10-20 in pressure cooker on high, or about 3-4 hours in slowcooker or crockpot.

Serving Size: Makes 4-6 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARKKI.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving