Blueberry Banana Vegan Yogurt
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
.5 package tofu (7-8 oz)1 banana, frozen.5 cup frozen blueberries1 T vanilla.5 tsp cinnamon
Put all ingredients in a blender, food processor, blend until smooth.
Serving Size: 4, .5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user ESTFINNE.
Serving Size: 4, .5 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user ESTFINNE.
Nutritional Info Amount Per Serving
- Calories: 99.5
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 3.6 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 1.2 g
- Protein: 7.9 g
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