Smoorkie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
*Pilsbury Reduced Sugar Sugar Cookie Mix (2 cookies), 24 servings*Nestle Toll House Milk Chocolate Morsel, 1/2 cup*Kraft Jet-Puffed Jumbo Marshmallow (1 piece), 6 serving
Prepare cookies as directed on package. Bake into 1 inch cookies. Melt chocolate as directed on package. Meanwhile, slice giant marshmallows into 4 rounds each, making a total of 24. Dip marshmallow rounds into melted chocolate until completely covered. Place on parchment paper and allow to harden. When both the cookies and the chocolated-covered marshmallows are completely cooled, place 1 marshmallow round between 2 cookies and set on cookie sheet. Bake cookie 'smores' for 15 minutes in a 250* oven to allow the melding of cookie/chocolate. Remove from oven and place cookies on wire rack to cool and harden again. Enjoy!
Serving Size: Makes 24 Smoorkies
Number of Servings: 24
Recipe submitted by SparkPeople user TJKILBORN.
Serving Size: Makes 24 Smoorkies
Number of Servings: 24
Recipe submitted by SparkPeople user TJKILBORN.
Nutritional Info Amount Per Serving
- Calories: 135.8
- Total Fat: 3.3 g
- Cholesterol: 1.3 mg
- Sodium: 138.8 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 0.0 g
- Protein: 1.4 g
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