steak fajita's burro style

Name: steak fajita''s burro style Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: Beef top sirloin 24 oz thinly sliced; Green Peppers (bell peppers) .25 cup thin strips; Yellow Peppers (bell peppers) 10 thin strips; Peppers sweet red raw sliced .25 cup thin strips; Whole Wheat Tortilla 6 soft taco size

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Beef, top sirloin, 24 oz thinly slicedGreen Peppers (bell peppers), .25 cup, thin strips Yellow Peppers (bell peppers), 10 thin strips Peppers, sweet, red, raw, sliced, .25 cup thin stripsWhole Wheat Tortilla, 6 soft taco size

Directions

Preheat large saute pan on medium heat. Slice thinly the bell peppers and the steak. Throw into pan with any desired spices or salt and pepper. I prefer cumin pwdr and chili pwdr with salt and pepper. Allow to cook together until tender and no longer pink in the meat. no oil is needed as the meat releases some fat for great cooking. warm tortillas while meat and veggies sit. Place desired amount into warm tortilla with any garnishments you prefer and roll into burro. enjoy

Serving Size: makes 6 soft taco size burritos

Number of Servings: 6

Recipe submitted by SparkPeople user HERBLOVINMOM3.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving