Salmon Ceviche
- Number of Servings: 5
Ingredients
˝ lb Raw Fresh Wild Salmon˝ an english cucumber, diced˝ large mango, peeled and diced˝ large avocado, peeled and diced˝ jalapeno, minced2 Tbs cilantro, minced1 lime, zested and juiced1 Tbs sesame seeds1 Tbs sesame oil
Cut all ingredients into small squares. Add everything into one bowl. Stir until well combined. Serve immediately or chill in fridge a few hours (at most).
Serving Size: Makes 2 1/2 cups, 5 1/2 cup servings
Serving Size: Makes 2 1/2 cups, 5 1/2 cup servings
Nutritional Info Amount Per Serving
- Calories: 187.4
- Total Fat: 11.9 g
- Cholesterol: 32.2 mg
- Sodium: 65.3 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 2.7 g
- Protein: 13.2 g
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